Delicious, Simple Food
Now you can learn not only Adriene’s advice on entertaining, but she shares recipes and tips on making every guest feel welcome at your memorable party. See the book
Sharing September Night’s menu from my soon-to-be-released Social Holidays and Happy Hours Cookbook. With 12 full menus, many cocktails, robust recipes and beautiful food photography, this cookbook will inspire you to get in the kitchen and also plan a party. If you haven’t reserved your copies, you can do so here: https://adrienerathbun.com/product/social-cookbook/. Your presale orders […]
The following is a featured recipe included in the new Social Cookbook. Order your copy today! Who doesn’t love a fabulous charcuterie board? The options are endless – you can fill the board with different ingredients for any occasion. It helps to have a color or food theme. Start by making a list, and then […]
Who knew I could get paid to play with food? Hired by the Wichita Art Museum for a food styling project turned out to be great fun! Working alongside Gavin Peters and Chef Joumana Toubia from The Muse, we were able to capture some beautiful, mouth-watering shots of appetizers, entrees, desserts and a table scape. If you […]
Yet another Barefoot Contessa recipe that doesn’t fail. I’ve made this for several dinner parties and for weeknight dinners. The flavor is perfect, it’s an easy recipe and consistently impresses whether it’s friends coming over or I’m just feeding my husband. Once you make this recipe, I’m confident it will become part of your rotation. […]
