Spring is finally here and with it come some of my favorite seasonal foods of the year – fresh artichokes begging to be steamed, crisp asparagus from my husband’s garden and succulent, sweet strawberries!
Bring your wine and culinary curiosity for a new round of inspiration! As usual, please call me to reserve your spot: 316.990.4493. Thank you for stopping by & hope to see you in the kitchen soon!
Hope you’ll find a class or two to attend: Spring/Summer Class Schedule 2013