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Adriene Rathbun

Delicious, Simple Food

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Spreads

Sand Plum Jelly Makes Friends

By Adriene

Prior to late last year, I'd heard of sand plum jelly, but never had the delightful experience of tasting it. Rememeber when I posted back in November about Joe Stumpe writing a story about my cooking? Well, between that article, a few emails and a couple jars of sand plum jelly … [Read more...] about Sand Plum Jelly Makes Friends

Filed Under: Blog Tagged With: Friends, Jelly, Kansas, Spreads

Pesto baby

By Adriene

My mouth waters just typin' the word. My grandma taught me how to make it a few years back, and she and I have been pesto makin' machines ever since. I'm madly in love with it, and she eats some and gives a lot away.Basil Pesto3 cups fresh basil (it grows so easily in the garden, … [Read more...] about Pesto baby

Filed Under: Recipes Tagged With: Spreads

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Meet Adriene

Adriene Rathbun, Social Holidays and Happy Hour

Since 2009, I’ve taught cooking classes out of my kitchen in our 1924 historic Mediterranean Revival home nestled in the heart of College Hill in Wichita, Kansas. My passion for entertaining comes … Continue about Meet Adriene

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  • Social Cookbook Social Cookbook $38.00 – $330.00

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Recent Posts

  • September Nights
  • Heart-shaped Charcuterie Board
  • Pancetta Crisps with Arugula and Berries
  • Zucchini Rounds, Roasted Tomatoes & Boursin Cheese
  • Hummus

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Recent Posts

  • September Nights
  • Heart-shaped Charcuterie Board
  • Pancetta Crisps with Arugula and Berries

About Social

Since 2009, I’ve taught cooking classes out of my kitchen in our 1924 historic Mediterranean Revival home nestled in the heart of College Hill in … Read More about Meet Adriene

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